Weight400g

Boneless and skinless chicken thigh

Italian Chicken Thigh without skin, checked and selected, for many delicious recipes.

Cook the boneless and skinless chicken thighs as you prefer, in a pot or in the oven, with extra virgin olive oil or with a knob of butter, deglazing with white wine and finally garnishing with sautéed potatoes.

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.

Ideas with Bio chicken

Lots of hunger and little time? Here's a selection of recipes to simplify your life in the kitchen!