Our Values
- Recipes
- Crispy Spinacine with Pumpkin Puree
Easy
35min
4 People
Crispy Spinacine with Pumpkin Puree
AIA's Crispy Spinacine are perfect to bring to the table accompanied by pumpkin puree: discover the recipe.
Ingredients
4 People
2 packs of AIA Crispy Spinacine
A medium pumpkin
A clove of garlic
A sprig of rosemary
A glass of milk
2 tablespoons of Parmigiano Reggiano
Nutmeg to taste
Butter to taste
Extra virgin olive oil to taste
Salt and pepper
Description
For a tasty autumn lunch, the Crispy Spinacine with pumpkin puree are the ideal solution. Ready in a few minutes, they are easy to cook and everyone loves them, even children!
In this recipe, AIA proposes the Crispy Spinacine in combination with one of the typical ingredients of autumn, the pumpkin. So prepare a creamy pumpkin puree and serve it with the hot Spinacine: in a few minutes you will have made an irresistible second course.
Here are the ingredients and the procedure to follow to prepare the Crispy Spinacine with pumpkin puree.
Procedure
1
First of all, prepare the pumpkin puree. Clean the pumpkin well, empty it and remove the skin. Then cut the pulp into cubes, then brown them in a pan with a drizzle of extra virgin olive oil, a peeled clove of garlic and rosemary.
2
After 5 minutes, remove the garlic and rosemary, then add the milk: salt, pepper, add a pinch of nutmeg and mix well. Then let it cook over low heat for another 5 minutes, until the pumpkin is soft.
3
Once the necessary time has passed, blend the obtained pumpkin puree adding a knob of butter and the Parmesan; as soon as a smooth and lump-free cream consistency is reached, transfer to a bowl and set aside.
4
Now take care of the Crispy Spinacine. Arrange them in a hot non-stick pan with a drizzle of extra virgin olive oil or a knob of butter, then cook them for 3-4 minutes, turning them occasionally.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
Still hungry? Discover more
Here is a selection of recipes with Spinacine!
