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- Chicken with vegetables in a pan
Easy
25min
4 People
Chicken with vegetables in a pan
Here is the super quick recipe for chicken with vegetables in a pan!
Ingredients
4 People
600 g of AIA chicken breast
4 carrots
4 zucchini
2 onions
Salt
Extra virgin olive oil
Description
The chicken with vegetables in a pan is the recipe that will solve lunches and dinners, on all those occasions when you have very little time to cook. It is in fact a very simple preparation that in a few minutes will allow you to bring to the table a complete dish that even children will love.
Here is the complete recipe for chicken with vegetables in a pan!
Procedure
1
Wash the zucchini and carrots, remove the ends and cut them into strips, taking care to peel the carrots. In a non-stick pan, heat a drizzle of oil and add the onion that you will brown. Now add the vegetables and cook them for a few minutes.
2
Cut the AIA chicken breast into chunks that you will add to the vegetables in the pan and cook until fully cooked with the addition of salt.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
Suggestions
If you liked this recipe, also try the one for chicken with olives and chicken with almonds!
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