Thin slices of beef

Selected slices of beef

The AIA Thin Slices of Beef are ideal for creating a simple dish ready in two minutes.

IN THE PAN OR ON THE GRILL:
Heat the pan or grill and let the slices cook for a few minutes. Add a drizzle of oil at the end of cooking and some flavored salt, accompany with your favorite vegetables.

You won't need anything else to have a balanced and very easy to prepare dish. The secret for an optimal result? Remember to remove the meat from the refrigerator at least one hour before starting to cook. In this way you will have even more tender and tasty slices.

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.