Paradise Cake: the easy recipe to make with children

Discover the recipe for paradise cake!

6 extra fresh large AIA eggs

200 g of butter

16 g of yeast

100 g of flour

200 g of sugar

100 g of potato starch

Powdered sugar

1 g of vanillin

Description

Perfect for a snack or a breakfast full of taste, the paradise cake is the perfect recipe to make with children and that the little ones will love to taste! This cake is easy to prepare and will allow you to delight the little ones with genuine and delicious ingredients.

Here is the easy recipe of the paradise cake to make with children!

6 Medium Yellow Pasta Eggs Raised on Land

Procedure

Reduce the butter into chunks that you will put in a planetary mixer. Whip the butter to obtain a frothy cream to which, little by little, you will add the sugar. Separate the eggs from the whites and set these aside for a moment. Add the yolks to the dough. Add the flour, starch, vanillin and sifted yeast to the mixture.

Now whip the egg whites until stiff and add them little by little to the obtained mixture. Gently mix, butter a cake pan and pour in the obtained mixture that you will level and bake in the oven at 180°C for about 50 minutes.

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