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- Chicken and Turkey Luganeghe
Chicken and Turkey Luganeghe
Delicious sausages with chicken and turkey ready to cook, ideal for grilling
Taste the AIA Luganeghe of chicken and turkey after cooking:
In the pan:
Place the Sausages in a non-stick pan with a little oil or butter and cook them over medium heat, turning them often.
In the oven:
Preheat the oven to 220°C and arrange the Sausages in a baking dish without seasonings. Then put them in the oven and cook them, turning them often.
Nutritional Values
Average Values | Per 100g of product |
ENERGY | 592kJ/142kcal |
FAT | 8,7g |
of which saturated fatty acids | 2,8g |
CARBOHYDRATES | 0,9g |
of which sugars | 0,9g |
PROTEINS | 15g |
SALT | 2,2g |
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
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