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- Yogurt-marinated skewers with crispy green salad
Yogurt-marinated skewers with crispy green salad
Ingredients
Description
The yogurt-marinated skewers with crispy green salad will surely please all your guests. The softness of the meat will pair perfectly with the crispiness of the salad.
In this recipe, bold and delicate flavors meet to create a true culinary masterpiece.
Procedure
To prepare the yogurt-marinated skewers with crispy green salad, put the yogurt and a very fine chop of garlic and onion in a bowl.
Mix the ingredients very well and pour the obtained mixture over the skewers. Let the skewers marinate in the refrigerator for about 3 hours.
After the marinating time, roughly remove the sauce from the skewers and cook them on the grill or in the oven grill until desired doneness.
At the end of cooking, season the meat with salt and pepper.
Serve the skewers accompanied by the crispy lettuce seasoned with the marinade.
Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.
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