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- Paprika Chicken Sticks
Easy
20min
4 People
Paprika Chicken Sticks
Spicy and very crunchy, try serving these delicious chicken sticks to your guests!
Ingredients
4 People
400 g AIA Mini Chicken Fillets
100 g corn Flakes
10 g paprika
10 ml milk
1 egg
Salt to taste.
Seed oil for frying
Description
Prepare a typically spicy flavored appetizer quickly and fun.
Procedure
1
Blend the corn flakes and 5 g of paprika in a mixer, until you get a fine but not too powdered mixture.
2
Cut the chicken into strips and sprinkle it with the last 5 g of paprika and salt to taste.
3
In a deep dish beat the egg and add the milk. Mix the two ingredients well.
4
Dip the chicken in the egg and milk mixture and then in the corn flakes.
5
Fry the obtained sticks in hot seed oil (180°C) for 5 minutes.
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