Natural Sandwich with Fior di Gusto and whole wheat bread

Discover all the flavor of nature enclosed in a single sandwich with Fior di Gusto, whole wheat bread and yogurt sauce.

A package of Fior di Gusto

8 slices of whole wheat bread

A pear

2 carrots

Valerian salad as needed

Alfalfa sprouts as needed

4 tablespoons of yogurt sauce

The juice of half a lemon

Extra virgin olive oil as needed

Salt and pepper

Description

Making the Natural Sandwich with Fior di Gusto at home is very simple and, in a few minutes, you will prepare a delicious recipe, rich in different textures and with a unique and delicate flavor.

Here are all the steps to prepare the Whole Wheat Natural Sandwich with Fior di Gusto.

AeQuilibrium Taste Flower

Procedure

Toast the slices of whole wheat bread.

Wash the pear, remove the core, peel it and cut it into thin slices. Sprinkle the slices with a few drops of lemon juice and arrange them on a plate.

Peel the carrots and trim them. With the peeler, cut many slices of carrot, arrange them in a bowl and season them with oil, salt and pepper.

Wash the valerian and dry it well. Do the same with the sprouts.

With a teaspoon work the yogurt sauce to give it a creamy consistency.

Cut the slices of whole wheat bread to obtain 8 triangles.

Then compose the sandwich by putting a slice of bread, some valerian, the pear slices and the carrot ones, the slices of Fior di Gusto and finish with the yogurt sauce.

Once all the layers are made, serve the Natural Sandwich with Fior di Gusto on a nice cutting board.

Product information may undergo changes, temporarily causing variations between the information on this page and that on the product label. We therefore invite you to always verify and consider the information on the product label before using and consuming it.