Chicken in Blackberry Sauce, the Tasty Recipe

Here's how to prepare a dreamy chicken in blackberry sauce!

2 AIA chicken thighs

2 slices of AIA bacon

Cloves

10 blackberries

10 juniper berries

2 cloves of garlic

A sprig of rosemary

Salt

Extra virgin olive oil

Balsamic vinegar glaze

Description

Have you invited friends over for dinner and want to surprise them with a delicious gourmet recipe? Try the chicken in blackberry sauce, a main course with an unmistakable flavor that will truly conquer everyone! Preparing it is a piece of cake and the combination of AIA chicken thighs and blackberry sauce will create a dish with a new and very original flavor. Cook the chicken in blackberry sauce for a lunch or a dinner in the garden, a romantic dinner perhaps on the terrace. The chicken in blackberry sauce will be even better if enjoyed with a glass of your favorite wine...try it to believe it!

So here is the recipe for chicken in blackberry sauce, all to be copied!

Chicken Drumsticks

Procedure

First, take the chicken thighs and stick a clove in each one. Then wrap them in the slices of bacon.

Take a baking tray and line it with parchment paper; place the chicken thighs on the tray and season them with a drizzle of oil, adding a pinch of salt, two cloves of garlic, the rosemary and the berries.

Cook the chicken thighs at 180°C for about 45 minutes. In the meantime, take a small pan and pour in the balsamic glaze, 4 blackberries, 4 juniper berries, some rosemary needles, water and a clove.

Cook until you have obtained a homogeneous sauce that you will then strain. Once the chicken is cooked, place it on the serving dish, drizzle it with a few drops of blackberry sauce and garnish with the remaining blackberries.

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