Baked chicken wings with summer vegetables and mint

Here is the delicious recipe for baked chicken wings with summer vegetables and mint!

1 pack of AIA Oro Natura Chicken Wings

1 tablespoon of honey

1 tablespoon of soy sauce

2 zucchinis

1 yellow pepper

250 g of cherry tomatoes

Fresh Basil

Extra virgin olive oil

Salt

Pepper

Description

Today AIA suggests a really tasty recipe: baked chicken wings with summer vegetables and mint, a delicious preparation perfect for summer. In this recipe, the AIA Oro Natura chicken wings are flavored with summer vegetables and the unmistakable taste of mint that gives freshness to the dish. Prepare the baked chicken wings with summer vegetables and mint for a dinner with friends in the garden or on the terrace… Success is guaranteed!

Here is the easy and quick recipe for baked chicken wings with summer vegetables and mint!

Chicken Wings

Procedure

Create an emulsion by mixing the honey and soy sauce well. Add the AIA Oro Natura chicken wings to the emulsion and massage them well. Cover the chicken with cling film and let it marinate in the refrigerator for 2 hours.

Wash and trim the zucchinis and cut them into not too thin slices. Wash the pepper, remove the seeds and internal filaments and cut it into not too small cubes. Cut the cherry tomatoes in half.

In a large baking dish, place the chicken wings drained from their marinade. Add a drizzle of oil and bake at 200°C for 10 minutes.

After this time, turn the wings and add the vegetables adjusting with salt and pepper. Continue cooking for another 10 minutes and before serving decorate with some basil leaves.

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